Recipes:
The Fresh Table Chef’s original recipes are inspired from a very diverse group of cookbooks and culinarians…..check out our old & new favorites!
The Splendid Table by Lynne Rossetto Kasper
New American Table & The Soul of a New Cuisine by Marcus Samuelsson
Grub by Anna Lappe
Vegan Soul Kitchen by Bryant Terry
James Peterson – any title!
Tomato Blessings & Radish Teachings by Edward Espe Brown
The Greens Cook Book by Deborah Madison
“What cook book gets your fresh on?"
